Fresh Native Oysters and Shallot Vinegar

£1.50 each

Carrot, Cumin and Chilli Soup with Yoghurt

£5.50

Black Pudding Hash Brown Cake, Fried Egg, Crispy Bacon, Mixed Leaves

£6.50

Glamorgan Cheddar & Leek Fritters, Salad with Mustard Dressing

£6.00

Tapas Plate: Roast Tomato, Beetroot and Goats Cheese Salad, Sweet Potato Falafels, Olives, Tzatziki, Grilled Red Pepper and Flat Bread

£6.00/
9.50

Aubergine, Mozzarella & Basil Parmigiana and Mixed Leaves

£9.00

Roast Chicken Breast, Puy Lentils with Roasted Red Pepper, Wilted Spinach and Harissa Salsa

£12.00

Barnsley Lamb Chop with Roast New Potatoes, Green Beans, Red Onions and Rosemary Gravy

£14.50

Grilled Tiger Prawns in Chilli Oil, Avocado, Tomato and Spring Onion Salad

£12.50

Panfried Swordfish Nicoise (New Potatoes, Green Beans, Olives, Boiled Egg) W/ Tomato Salsa

£13.50

Sides: Mixed Leaves, Roast Sweet Potato, Buttered Carrots

£3.50

Coffee and Vanilla Ice Cream, Chocolate Sauce & Biscotti

£5.50

Grilled Peaches with Amaretto, Raspberry Sorbet and Cream

£5.50

Chocolate Brownie with Caramelised Oranges

£5.50

Apple & Plum Crumble with Custard

£5.50

La Fromagerie Cheese Board: Somerset Camembert, Montgomery Cheddar & Stilton with Chutney, Homemade Walnut Bread and Crackers

£6.50

Lunch: Thurs - Fri 12.30pm – 3.00pm,
Sat-Sun 12.30pm – 4.00pm
Dinner: Mon – Sat 7.00pm – 10.30 pm,
Sun 7.00pm – 10.00pm

Bookings/Enquiries 0207 359 4536
info@thealma-n1.co.uk